Sausage appetizers not only give you a pleasant initial experience on the table but also provide you with a rich source of calories, protein, sodium, carbohydrates, etc.
An appetizer is the first plate you have on the table before the main courses. It plays the role of tantalizing your taste buds when starting your meal. Sausages serve a delectable and strongly spiced flavor, which can do a great job of tickling diners’ appetites.
Sausages work best with appetizers in that you should consume only moderate amounts to keep your body healthy. This is because sausages are rich in fat and calories.
17 Brilliant Sausage Appetizers Ideas To Stimulate Your Taste Buds
Appetizers made from sausages are always flavorful and yummy. They can work well with many kinds of food to create a tasty first plate on your meal.
1. Sausage Rolls With Arugula
Total time: 25 minutes
Sausage rolls with arugula perfectly combine three harmonized ingredients: chicken sausage, crescent dough, and arugula. While sausages have a spiced flavor, the crescent dough is sweet and fluffy, and the arugula is slightly bitter and pepper.
It’s easy to make this delectable crescent roll starter dish. Firstly, cut the crescent dough into triangles, then spread them. For cooked sausages, you can cut them into bites or two halves. Next, you wrap sausage and arugula in the crescent.
The final step is baking these combinations. It looks like pigs in the blankets that will look fun and fancy. Its attractive appearance will captivate you at the first look.
2. Bisquick Sausage Balls
Total time: 40 minutes
Great Bisquick desserts aren’t the only thing you can do with this famous baking mix. Let me introduce an addictive appetizer that you will never have enough of, whether you serve it at parties or weeknight meals.
The appeal of Bisquick sausage balls comes from the golden brown color outside. The preparation is simple; you only have to mix Bisquick, sausage, and shredded cheese. The next steps are scooping the mixture and baking the balls.
You can try eating these sausage balls with your favorite dipping. They are freezer-friendly so that you can save them in the freezer for later use.
3. Sausage Stuffed Mushrooms
Total time: 45 minutes
Tender-baked mushrooms with cooked brown sausages, cheese cream, and seasonings create an excellent mushroom appetizer to serve at your parties. It is tangy, aromatic, and soft.
Making this dish is not very difficult, but you must be careful when preparing mushrooms. Dry them after rinsing and never soak them in the water to save their quality. The best way of serving this dish is to eat them right after the oven.
Amazingly quick and easy way to make sausage stuffed mushrooms.
4. Sweet and Spicy Shrimp & Sausage Skewers
Total time: 30 minutes
This plate includes two main parts: the shrimp-sausage skewers and the sauce. This combination creates a charming and well-balanced skewer appetizer on your table.
To make shrimp and sausage skewers, boil the sausages, then fry them in a pan until they grow brown. Next, slice the sausages and fry them again on both sides.
With the shrimp, you season them and cook both sides on the pan. Afterward, you skewer a single piece of sausage with a shrimp with a toothpick. Then mix sweet chili sauce, fresh lemon juice, and apricot preserves to make the sauce. Now, your plate is ready!
5. Sausage Stuffed Fried Olives With Garlic Thyme Aioli
Total time: 30 minutes
Black olive is a great ingredient to combine with sausage. Together, they create a dish with a new, fresh, and fancy taste.
For this dish, cut sausages into logs to stuff them into the olives. One log is for an olive. Keep the logs in the freezer for 10 minutes to help you stuff the logs easier.
At the same time, make aioli by mixing garlic, thyme, lemon, and mayonnaise. Then modify the taste by seasoning it with salt, pepper, and lemon juice, to adjust it to your favorite savor.
6. Sausage Spinach Mushroom Phyllo Bites
Total time: 30 minutes
These phyllo bites with sausage, spinach, and mushroom serve a crunchy texture with a slightly sweet and aromatic savor. The ingredients are diverse with sausages, mushroom, spinach, cream cheese, cheddar cheese, and mini phyllo shells.
To make this delicious spinach appetizer, prepare the filling and scoop them into the shells. Next, sprinkle cheese on top and bake them.
You can check whether the mixture is ready or not by looking at the cheese. If it goes brown and melted, your dish is ready for you to enjoy.
7. Glazed Apple Chicken Sausage Bites
Total time: 15 minutes
Glazed apple chicken sausage bites are a quick and easy dish to prepare. But you need to use chicken sausage for this unique dish, the sweet apple version, to be precise.
The sweet onion glaze is the dominant part of this dish. It creates the delicious sweet flavor of the appetizer. To make it, whisk the cornstarch with onions, add chicken stock, and continue whisking. Then boil the liquid and whisk it with brown sugar and salt.
The thickness of the glaze is mainly thanks to the cornstarch ingredients. Add herbs to make it more appealing.
8. Cheesy Sausage Dip
Total time: 25 minutes
Cheesy sausage dip impresses you with a lively and colorful texture. The red colors of sausage and drained tomatoes, the yellow color of corn, and the green color of green chilies in the creamy cheese make the dish look delightful.
This is a great appetizer to make in a slow cooker or a stovetop. Each method requires different steps, but both ways require cooking the ingredients on medium-low heat.
This dish pairs well with corn or tortilla chips. Dipping a tortilla chip in this creamy, aromatic, and soft dip, you can enjoy the full flavor of this amazing appetizer.
This guide will teach you how to make creamy and delicious cheesy sausage dip.
9. Crock Pot Kielbasa Sausage Bites
Total time: 6 hours 10 minutes
Kielbasa refers to Polish sausages, but it is not one particular type of sausage. In Polish, they call all sausages Kielbasa. It is a feature of Poland’s culture and cuisine.
Although the time for cooking this hand-free Kielbasa appetizer is quite long, up to 6 hours, the preparation steps are simple. All you need to do is combine all the ingredients and then cook for 6 hours on low heat, turning to high for 30 last minutes of cooking.
Another tip for this dish is to stir once every 30 minutes to make sure Kielbasa does not burn and keep the best taste as well as quality for your consumption. It requires long attention in cooking, but the result won’t disappoint you.
10. Sausage Jalapeno Poppers
Total time: 40 minutes
These sausage jalapeno poppers have interesting shapes that look like boats containing stuff. The golden brown color of baked cheese above the green pepper will make you attracted and curious about the taste!
Cut peppers in halves lengthwise and seed. Other ingredients consist of ground pork sausage, softened cream cheese, shredded cheese, onion powder, etc.
You can freeze the poppers for later use. This delectable recipe made with ground sausage can last up to a couple of months. One tip in freezing the poppers is placing them separately to prevent them from sticking with the others.
11. Sausage Pineapple Mini Meatballs
Total time: 40 minutes
Pineapple’s sweet and sour taste brings a refreshing savor to this appetizer. Mix crushed pineapple and pineapple juice with eggs, pepper, and breadcrumbs. Then you add sausages and beef to the mixture.
The meatballs go well with the sauce. Make the sauce with pineapple juice, water, mayonnaise, ketchup, etc. After cooking the sauce, you lower the heat and add the balls to cooking until they are heated through.
12. Sausage Puff Pastry
Total time: 40 minutes
The delectable puff pastry starter course has an adorable round shape with a reddish sausage slice inside and a creamy-yellow pastry wrapping. You will fall in love with its appearance right when you see it.
With only 5 ingredients, you can cook this appetizer easily. First, you need to cut the puff pastry into circles and create an X in the middle of the circles.
Later, you’ll place sausage slices on this X and put the puff pastry into small muffin tin cups. Next, bake them and sprinkle them with rosemary and lemon zest.
You can enjoy this pastry with marinara sauce. After baking the pastries, you can warn marinara and try this combination.
13. Sausage Wonton Cups
Total time: 30 minutes
This appetizer applies a creative way of combining wonton wrappers with sausage. You can find these wrappers easily in grocery stores or supermarkets.
To create the cup shape for the wonton wrappers, you can press them into the cooking spray-coated muffin cups. The next step is baking them until browned and crispy.
For the filling, combine drained cooked sausage with basil, tomato sauce, and garlic powder, then cook them until dense.
Making sausage wonton cups is simple and fast.
14. Smoked Spicy Sausage Queso
Total time: 2 hours and 5 minutes
Smoked spicy sausage Queso is a nice recipe for beginners to make on a smoker, a grill, or a stovetop. It has an aromatic, creamy, and dense taste and best suits your summer meal.
You can make this plate simply with five easy ingredients: Queso Blanco Velveeta (a kind of soft processed cheese), pork sausage, diced tomatoes, and jalapeno. First, cook sausage, then add the other ingredients to the cooking.
Different stages of cooking require different time frames and particular heat. You can customize this to your preference. If you don’t like thick Queso, you can add some milk to make it thinner. You can also replace jalapeno with green chiles.
15. Sheet Pan Smoked Sausage Cranberry Bites
Total time: 30 minutes
The glossy and colorful appearance of sheet pan smoked sausage cranberry bites will make you enjoy this appetizer. You can serve them to your guests during your family mealtime or any other special occasion.
This quick and easy appetizer has a tangy, spicy, and sweet flavor. It always performs a great job in attracting your taste buds and satisfying your appetite!
To begin, cut the smoked sausage into slices and bake them in the first place. Then top each slice with a cup of cheese and another top layer of cranberry. The final step is to place a skewer from top to bottom of these pieces.
16. Glazed Kielbasa Pineapple Bites
Total time: 25 minutes
To succeed in making this appetizer, choose the toothpicks carefully. Don’t use colored toothpicks because they may discolor the food on baking. Before cooking, soak plain toothpicks in water for a few minutes.
Do not put toothpicks through pineapple and sausages before glazing. Toothpicks may burn when baking if you glaze on top of them. You can also apply other ways to avoid the glaze sticking to the toothpick.
With only 25 minutes of preparation and cooking, glazed Kielbasa pineapple bites serve an aromatic, flavorful, fresh, and sweet flavor. It is ideal for creating your interest in enjoying the whole meal.
Making glazed Kielbasa pineapple in only 25 minutes or less.
17. Sausage Rolls Recipe With Hot Pepper Jelly
Total time: 30 minutes
This is another version of lovely “pigs in the blankets” like sausage rolls, but the pepper jelly makes them different. It is also the dominant element of this dish.
You can find ready-made pepper jelly in grocery stores or supermarkets. If you cannot find it, you can make it at home with jalapeno pepper, bell pepper, sugar, white vinegar, etc.
After making the sausage rolls, pour hot pepper jelly and mustard above the rolls, then bake them. The dish is ready to serve hot!
Sausage Appetizers – A Perfect Start For Your Wonderful Meal
A perfect meal with joyful experiences must start with a good beginning dish. Sausage appetizers always do a good job of creating delight and attracting your interest. They are all special with tangy, fragrant savor and lovely appearance.
Let’s try these incredible recipes! The result will astonish you. Everyone can be a chef in their kitchen with these dishes. If you love these plates, you can share this post with people you love. Want to tell me your thoughts? Leave a comment here!
Nutrition Facts
32 servings per container
- Amount Per ServingCalories138
- % Daily Value *
- Total Fat
11.1g
17%
- Saturated Fat 5g 25%
- Cholesterol 33mg 11%
- Sodium 270mg 12%
- Potassium 79mg 3%
- Total Carbohydrate
1.3g
1%
- Dietary Fiber 0g 0%
- Sugars 0.3g
- Protein 7.8g 15%
- Calcium 108%
- Vitamin D 2%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.