25 Savory Ground Sausage Recipes for Every Meal
Ground sausage can turn an ordinary dish into something extraordinary.
Its savory, spiced flavor brings a burst of richness to any recipe, making it the perfect ingredient for everything from hearty breakfast scrambles to comforting casseroles.
Whether you’re tossing it into pasta, stirring it into soups, or using it as a filling for savory pastries, ground sausage adds layers of flavor that make every bite irresistible.
These 25 recipes are a celebration of the versatility of ground sausage, each one showing how it can be incorporated into your meals for a fresh twist.
Embrace the depth of flavor that ground sausage brings to the table and get ready for a culinary adventure full of bold tastes.
Delicious Ground Sausage Recipes to Try
Ground sausage adds rich flavor to a variety of dishes, from savory breakfasts to hearty dinners.
These delicious recipes will help you make the most of this versatile ingredient, bringing bold and satisfying flavors to your table!
Sausage and Pepper Pasta
Sausage and pepper pasta combines savory Italian sausage with colorful bell peppers, onions, and garlic, making a quick and satisfying meal.
The pasta cooks with the sausage, soaking up all the flavors from the veggies and seasonings.
A creamy sauce or a sprinkle of grated cheese finishes off the dish, adding richness and depth.
This one-pot meal is both easy to prepare and perfect for busy weeknights when you need something hearty.
It’s a wonderful blend of simplicity and flavor, making dinner both enjoyable and stress-free.
You can even add a side of garlic bread for extra indulgence.
Sausage-Stuffed Bell Peppers
Sausage-stuffed bell peppers are a hearty and delicious meal.
The mixture of cooked sausage, rice, diced tomatoes, and spices like basil and oregano fills the bell pepper halves, creating a satisfying and flavorful filling.
Topping with cheese before baking gives the peppers a rich, bubbly finish.
These peppers are customizable, allowing you to adjust the filling to your taste with different meats or vegetables.
Perfect for a filling dinner, this dish also works well for meal prep.
You can enjoy them as leftovers, making it an efficient and tasty choice.
Savory Sausage Breakfast Casserole
Savory sausage breakfast casserole is perfect for feeding a crowd or preparing ahead of time.
Ground sausage is browned and spread over crescent roll dough in a baking dish, creating a hearty base.
The mixture of eggs, milk, and cheese is poured over the sausage, baking into a golden, fluffy casserole.
This easy-to-make dish is ideal for holiday breakfasts or busy mornings.
It pairs wonderfully with fresh fruit or toast on the side.
You can also customize it by adding different vegetables or spices to suit your taste.
Hearty Sausage and Bean Soup
Hearty sausage and bean soup is a warm, comforting dish for cold days.
Ground sausage is cooked with garlic, onions, carrots, and celery, building a deep base of flavor.
Adding beans and chicken broth brings richness and nutrition to the soup.
Seasoning with herbs like thyme and oregano enhances the flavors, making this dish a filling and satisfying meal.
Perfect for meal prep, this soup reheats well, allowing you to enjoy it later in the week.
It’s a simple yet delicious way to enjoy sausage in a cozy bowl.
Flavorful Sausage Jambalaya
Flavorful sausage jambalaya is a one-pot meal that’s easy to prepare.
Ground sausage is browned with onions, bell peppers, and celery, infusing the dish with savory flavors.
Adding rice, tomatoes, and chicken broth allows the ingredients to cook together, creating a flavorful base.
The seasoning of Creole spices, thyme, and bay leaves gives the jambalaya a distinct and hearty taste.
You can also add shrimp or chicken for extra protein, making this dish a filling option for family dinners.
Serve it with a side of crusty bread to soak up all the rich flavors.
Sausage Calzones
Sausage calzones are a fun, handheld version of pizza, filled with savory sausage, mozzarella, and ricotta cheese.
After cooking the sausage, it’s combined with cheese and stuffed into rolled-out pizza dough.
The dough is folded over and sealed, creating a pocket of melted goodness.
Baked until golden brown, the calzones are perfect for a quick dinner or a party snack.
You can personalize the filling with different cheeses or even add vegetables for extra flavor.
These calzones are both satisfying and easy to make.
Sausage and Spinach Lasagna
Sausage and spinach lasagna is a comforting twist on the classic dish.
Ground sausage is combined with a tomato-based sauce, rich cheese, and fresh spinach, creating layers of flavor and nutrition.
The blend of mozzarella, cottage cheese, and Parmesan melts beautifully between layers of pasta.
This lasagna is filling and nutrient-packed, with the spinach offering a pop of color and a healthy boost.
You can make it ahead of time and refrigerate it until you’re ready to bake, making it perfect for busy nights.
Serve it with a side salad to complete the meal.
Sausage-Stuffed Mushrooms
Sausage-stuffed mushrooms are a simple yet elegant appetizer.
The mushrooms are filled with a savory mixture of ground sausage, cream cheese, and herbs, creating a rich and flavorful bite.
After baking, the mushrooms are tender, and the filling is hot and bubbly.
These stuffed mushrooms make a great addition to any gathering or as a side dish to your main meal.
You can prepare them ahead of time and reheat them when ready to serve, making them both convenient and impressive.
They’re sure to be a crowd favorite at your next event.
Sausage and Potato Hash
Sausage and potato hash is a quick and hearty meal that can be enjoyed for breakfast, lunch, or dinner.
Ground sausage is browned and then mixed with crispy diced potatoes, onions, and bell peppers.
This combination of ingredients is both filling and flavorful, with seasonings like rosemary or thyme adding depth.
For extra richness, you can top the hash with a fried egg, letting the yolk mix with the savory sausage and potatoes.
This dish is versatile, allowing you to add different veggies or cheese to suit your preferences.
Sausage and Kale Soup
Sausage and kale soup is a nutritious, comforting dish that warms you up on chilly days.
Ground sausage is browned and mixed with tender kale, potatoes, and a savory broth.
The hearty ingredients combine beautifully, creating a filling and wholesome meal.
You can add cream for a rich, velvety texture, making it even more satisfying.
This soup is easy to make and perfect for meal prep, as it reheats wonderfully.
Serve it with a slice of crusty bread to enjoy every last drop.
Sausage and Ricotta-Stuffed Shells
Sausage and ricotta-stuffed shells are a delicious and satisfying Italian-inspired dish.
Jumbo pasta shells are filled with a savory mixture of sausage, ricotta, and mozzarella cheese, then baked in marinara sauce.
The sausage adds depth to the creamy filling, while the cheese melts into a gooey, flavorful layer.
This dish is perfect for family dinners or potlucks, and it’s easy to make ahead of time.
You can customize the filling with additional vegetables or different cheeses to make it your own.
It’s a comforting meal that’s always a hit.
Sausage Marinara over Zoodles
Sausage marinara over zoodles is a light and healthy twist on traditional pasta.
Zucchini noodles replace regular pasta, providing a fresh, low-carb base for the savory sausage and marinara sauce.
The sausage adds a rich, flavorful depth to the sauce, while the zoodles offer a crisp, satisfying texture.
This dish is quick to prepare and perfect for anyone looking for a lighter meal.
You can also sprinkle some Parmesan cheese on top for added richness.
It’s a simple yet tasty way to enjoy sausage while staying healthy.
Sausage and Egg Breakfast Tacos
Sausage and egg breakfast tacos are a filling and delicious way to start your day.
Ground sausage is cooked and then mixed with scrambled eggs, creating a savory filling for your tacos.
You can add extras like cheese, diced onions, or bell peppers for extra flavor.
The soft tortillas hold everything together, making them easy to eat on the go.
These tacos are perfect for busy mornings or a weekend brunch.
They’re customizable, so you can add your favorite toppings for a personalized touch.
Sausage Gravy with Biscuits
Sausage gravy with biscuits is a classic Southern breakfast dish that’s sure to satisfy.
The sausage is browned and combined with flour to make a roux, creating a thick and creamy gravy.
The gravy is poured over freshly baked biscuits, adding richness and flavor.
For the best results, make the biscuits from scratch, using cold butter and buttermilk.
This hearty dish is comforting and filling, perfect for a leisurely morning meal.
You can also customize the gravy with different types of sausage or add extra seasonings for more flavor.
Sausage and Lentil Stew
Sausage and lentil stew is a hearty and filling meal perfect for cold days.
The sausage is browned and then simmered with lentils, onions, garlic, carrots, and spices, creating a rich and flavorful stew.
This dish is packed with protein and fiber, making it both nutritious and satisfying.
You can also add spinach or fennel for extra nutrition and flavor.
The stew is easy to make and great for leftovers, making it an ideal option for meal prep.
Serve it with a slice of crusty bread for a complete meal.
Sausage, Peppers, and Onions
Sausage, peppers, and onions are a classic combination that never goes out of style.
The sausage is browned and then cooked with sweet bell peppers and onions, creating a flavorful and hearty dish.
The flavors meld together beautifully, making this a simple yet satisfying meal.
You can serve it on a hoagie roll for a sandwich, over pasta, or with rice for a complete meal.
This dish is quick to prepare and can be customized with different types of sausage or vegetables.
It’s a perfect weeknight meal that’s both easy and delicious.
Sausage and Cornbread Dressing
Sausage and cornbread dressing is a flavorful Southern dish that’s perfect for holidays or family gatherings.
The savory sausage is combined with crumbled cornbread, onions, celery, and spices to create a rich, flavorful stuffing.
It’s baked until golden brown on top, offering a delicious contrast of textures.
This dish can be made ahead of time and stored in the fridge, saving time when it’s time to serve.
It’s the perfect side dish for a Thanksgiving feast or any special occasion.
You can customize the seasoning to suit your taste, making it a versatile addition to your meal.
Sausage and Cheese Quiche
Sausage and cheese quiche is a tasty, savory dish that’s easy to prepare.
The sausage is cooked and then combined with eggs, milk, and cheese, creating a creamy, flavorful filling.
The quiche is baked in a pie crust until golden brown and set, making it a perfect breakfast or brunch dish.
You can also add vegetables like spinach or mushrooms for extra flavor and nutrition.
This dish is versatile and can be served warm or at room temperature, making it ideal for meal prep or entertaining.
Sausage and Broccoli Alfredo
Sausage and broccoli Alfredo is a rich, creamy pasta dish that’s perfect for a cozy dinner.
The savory sausage is browned and then combined with a creamy Alfredo sauce, creating a decadent dish.
Tender broccoli adds both color and nutrition, complementing the sausage and pasta.
The pasta absorbs the creamy sauce, making every bite flavorful and satisfying.
This dish is easy to make and perfect for a weeknight meal or family dinner.
Top with freshly grated Parmesan cheese for an extra indulgent touch.
Sausage and Apple-Stuffed Acorn Squash
Sausage and apple-stuffed acorn squash combines sweet and savory flavors for a delicious fall-inspired dish.
Roasted acorn squash halves are stuffed with a savory sausage mixture, along with sweet apples and breadcrumbs.
The mixture is seasoned with herbs like sage and thyme, adding depth and complexity to the flavors.
Topped with Parmesan cheese, the dish is baked until the cheese is melted and bubbly.
This dish is perfect for a cozy dinner or as an impressive holiday side.
The combination of sausage and apples makes it a unique and tasty meal.
Sausage and Rice Skillet
Sausage and rice skillet is a quick and satisfying one-pan meal.
Ground sausage is cooked with onions and peppers, then mixed with rice, beans, and corn for a filling meal.
The sausage adds a rich flavor that blends well with the spices and vegetables.
This dish is versatile, allowing you to adjust the ingredients based on what you have on hand.
It’s easy to make and perfect for busy nights when you want something quick and filling.
The rice soaks up all the flavors, making every bite delicious.
Sausage and White Bean Chili
Sausage and white bean chili is a comforting twist on traditional chili.
Ground sausage is combined with white beans, bell peppers, and onions, creating a creamy, hearty base.
The chili is flavored with a mix of herbs and spices, offering a savory and slightly spicy taste.
You can cook this chili on the stovetop or in a slow cooker, making it a flexible meal.
It’s perfect for cold days and pairs well with cornbread or a side of rice.
The white beans add richness and texture, making this chili filling and satisfying.
Sausage-Stuffed Zucchini Boats
Sausage-stuffed zucchini boats are a low-carb, nutritious meal that’s easy to make.
Zucchini halves are stuffed with a savory sausage mixture, then baked until tender and golden.
The sausage adds flavor, while the zucchini provides a light and healthy base.
You can customize the filling with cheese or additional vegetables, making it versatile.
This dish is perfect for using up extra zucchini from your garden or for a light dinner option.
It’s both delicious and easy to prepare, making it a go-to meal for any night.
Sausage and Mushroom Risotto
Sausage and mushroom risotto is a comforting and rich dish that combines savory sausage with creamy rice.
The sausage is browned and then mixed with sautéed mushrooms, creating a deep, flavorful base.
Arborio rice is slowly cooked with broth, absorbing the rich flavors from the sausage and mushrooms.
The result is a creamy, satisfying dish that’s perfect for a cozy dinner.
Parmesan cheese adds a finishing touch, enriching the risotto with a savory depth.
It’s an elegant yet simple dish that’s sure to impress.
Sausage and Shrimp Gumbo
Sausage and shrimp gumbo is a hearty and flavorful Cajun dish that combines sausage and shrimp in a rich, spicy broth.
The sausage is browned and set aside, while a roux is made with oil and flour to create a thick, flavorful base.
Okra, bell peppers, and onions are added, along with tomatoes and seasoning like bay leaves and thyme.
The gumbo is simmered to perfection, with the shrimp added near the end to cook through.
This dish is perfect for chilly evenings and is best served over rice for a complete meal.