15 Hearty Ham Soups for Comfort Food
Ham soups offer satisfying warmth and hearty flavors in every bowl.
This collection includes comforting broths, creamy chowders, and flavorful stews.
Ham provides richness and depth to these soul-warming recipes.
Below are 15 soups inspired by this classic ingredient.
Ham Bone Soup
Ham bone soup takes leftover holiday ham to new heights, offering a hearty and flavorful dish that warms the soul.
Rich broth mingles with tender pieces of meat, creating a delightful blend of textures and tastes.
Fresh vegetables add color and nutrition, making each spoonful satisfying.
Split Pea Soup
Split pea soup offers a delightful way to repurpose leftover ham, turning simple ingredients into a hearty meal.
The vibrant green peas blend with the savory flavors of ham, creating a rich and satisfying dish.
Cooking this soup fills your kitchen with an inviting aroma that hints at comfort and nourishment.
Enjoying it warm on chilly days can brighten any mealtime experience.
Leftovers taste even better the next day, allowing you to savor each spoonful longer than expected.
Ham and Bean Soup
Ham and bean soup offers a delightful way to repurpose holiday leftovers into something truly satisfying.
With its rich flavors and comforting texture, this dish warms both the body and soul.
Using leftover ham not only reduces waste but also adds depth to the soup, creating a meal that feels both hearty and wholesome.
Fresh herbs elevate the taste profile, while beans provide protein that keeps you feeling full longer.
Ham Vegetable Barley Soup with Pistou
Ham vegetable barley soup with pistou delivers a delightful combination of flavors that warms the heart.
Rich in nutrients, this dish incorporates vibrant vegetables and tender ham, creating a satisfying meal.
Preparing it ahead of time allows for easy serving on hectic evenings when time is short.
The addition of pistou adds a fresh twist, elevating the overall taste experience.
Ham and Potato Soup
Ham and potato soup turns leftover holiday ham into something special.
Creamy textures blend with tender potatoes, creating a satisfying dish that warms the soul.
Fresh herbs add a burst of flavor, elevating each spoonful to new heights.
This soup is an easy way to enjoy comfort food without fussing over complicated recipes.
Slow Cooker Ham and Wild Rice Soup
A slow cooker ham soup offers a delightful blend of flavors that warms the heart.
Creaminess envelops tender chunks of ham, while wild rice introduces a satisfying chewiness.
This dish simmers effortlessly, allowing all the ingredients to meld beautifully over time.
The rich broth carries hints of herbs and spices, enhancing every spoonful with depth.
Slow Cooker Ham and White Bean Soup
Slow cooker ham and white bean soup offers a delightful way to enjoy a hearty meal with minimal effort.
Just toss the ingredients into the pot, set it, and let time work its magic.
Aromas fill your home as it simmers away, creating an inviting atmosphere after a long day.
Packed with protein-rich beans and savory ham, this dish is satisfying without being heavy.
Ham and Sweet Potato Soup
Ham and sweet potatoes create a delightful mix of flavors that can brighten any meal.
This soup showcases their harmony in a way that's both satisfying and nourishing.
With minimal effort, you can whip up a bowl that bursts with taste.
A hint of sweetness from the potatoes balances the savory notes of ham perfectly, making it an enjoyable dish for everyone at your table.
Garbure (French Ham and Vegetable Soup)
Garbure captures the essence of traditional French cooking with its hearty ingredients.
This soup combines rich homemade ham stock and a splash of white wine, creating a flavorful base that warms the soul.
Fresh vegetables add vibrant colors and textures, making each bowl visually appealing.
A delightful choice for gatherings or quiet evenings at home, it invites you to savor every spoonful.
Chinese Ham Bone Rice Soup
Chinese ham bone rice soup, known as congee, offers a delightful experience for the senses.
Slow cooking transforms the rice into a velvety texture that warms both body and soul.
The savory essence of ham infuses every spoonful with rich flavor, making it an irresistible choice for any meal.
Topped with fresh herbs or crispy shallots, this dish invites creativity and personalization in each bowl you serve.
Creamy Ham, White Bean and Tortellini Soup
Creamy ham, white bean and tortellini soup offers a delightful blend of flavors that warms the soul.
With tender tortellini swimming in a rich broth, this dish satisfies both hunger and taste buds.
Ham adds a savory depth while white beans contribute creaminess without being heavy.
Preparing this meal takes just 25 minutes, making it an excellent choice for busy days when comfort food is needed most.
Black Bean Soup with Ham
Black bean soup with ham offers a delightful blend of rich flavors that dance on the palate.
The combination of tender black beans and savory ham creates a satisfying dish that warms you from the inside out.
A sprinkle of cumin adds an earthy note, while a dash of hot sauce brings just the right amount of heat to elevate each spoonful.
Cheesy Ham Corn Chowder
Cheesy ham corn chowder offers a delightful blend of flavors that warms the heart.
Sweet corn mingles beautifully with salty ham, creating a balance that’s hard to resist.
Creamy cheese adds richness, making each spoonful satisfying and fulfilling.
Slow Cooker Pasta Fagioli Ham Bone Soup
Pasta e Fagioli offers a delightful combination of textures and flavors that warms the soul.
A hearty mix of tender ham, fresh vegetables, and savory beans creates a satisfying base.
The addition of pasta adds an inviting touch, making every spoonful feel fulfilling.
Aromatic herbs elevate the broth to new heights, infusing each bite with depth and richness.
Broccoli Ham and Cheese Soup
Broccoli ham and cheese soup offers a delightful blend of flavors that warms the soul.
With its creamy texture, this dish makes vegetables appealing even to those who usually shy away from greens.
A hearty combination of tender broccoli, savory ham, and rich cheese creates a satisfying meal perfect for chilly days.
You can easily whip it up in one pot, saving time on cleanup while enjoying every spoonful.
This soup quickly becomes a go-to recipe when comfort food cravings strike during winter months.
Truc Tran (Kris)
Expertise
Home Cooking, Meal Planning, Recipe Development, Baking and Pastry, Food Editor, Cooking-video Maker, Asian Food Content Creator, Vietnamese Food Evaluation Expert
Education
Program: Diploma of Hospitality (Commercial Cookery)
Focus: The culinary program included a Certificate III in Commercial Cookery, a Certificate IV in Kitchen Management, and a Diploma of Hospitality Management. This education provided a comprehensive blend of theoretical and practical training in finance, sustainability, diversity, and human resources management.
Program: Culinary Arts at Kendall College (Australia Branch in Sydney)
Focus: Explored global cuisines, and developed entrepreneurial abilities to manage a successful food business, along with acquiring essential language, math, computer, and communication skills for success.
Program: Certificate of Vietnamese Cuisine Head Chef
Focus: Master traditional and modern Vietnamese cooking techniques.
Truc Tran, or Kris, is an accomplished food editor with extensive training in hospitality and culinary arts, including a deep focus on Vietnamese cuisine from various prestigious institutions. She possesses over nine years of experience, developing her expertise in global cuisines and blending traditional Vietnamese cooking with contemporary trends to create engaging and educational content.
She also has a rich educational background, including a Diploma of Hospitality from TasTAFE and a Bachelor of Arts in Culinary Arts from Kendall College’s Sydney branch. It enables her to offer unique insights into meal planning, recipe development, and food culture, making her articles and cooking videos both informative and appealing.