Hi! Happy new year! I hope everyone had a safe and happy new year, welcome to 2011!
Let's start off with January. I finally got around to making Kale chips, which I love.
In February I loved this blueberry and cream cheese coffee cake.
March was when I ate a lot of franks and beans until Alex vetoed them. Then Alex had a birthday.
In April, I discovered the delicious combination of Udi's bread + Sunshine burgers. We ate a lot of these, because we moved out of Philly and to central Connecticut. Hooray!
In May, we went to a lot of farmers markets and ate a lot of springtime vegetables, like fiddleheads. Connecticut is great.
In June, I remembered about how much I love peanut noodles. And tofu. And summer.
In July, we ate eggs Benedict. Oh wow. Now I can poach eggs without worry.
In August, Alex and I went on a road trip vacation, I rekindled my love affair with film photography, and I found out that I love love love tres leches cake.
In September, we came back from vacation and I finally made brussels sprouts hash. I love hash.
In October, I played around some more with tres leches. It was a big year for wet cakes for me. This one was chocolate. !!!!
In November, I went to General Mills and met a bunch of bloggers, made a Facebook page, and made chocolate pecan pie. I will never go back to regular pecan pie again.
In December I made the best cardamom bread for Christmas at my Moms. I will make this recipe every year.
This year I hope to blog more. What kinds of things would you like to see this year?